$200 in tips alone holy jesus... That's like working a 100k a year job.
I've been in and out of the service industry since I was 15yrs old. The things the OP is mentioning are typical of poorly run restaurants. It all starts from the top down. If the owners are idiots they hire idiot managers. Idiot managers drive away quality staff. Understaffed managers hire out if necessity. Subpar staffing creates an unsavory work atmosphere and turnover becomes an issue. Then factor in if the food is worth a shit or not.
I think you've already made the right step by looking for something else.
$200 in tips alone holy jesus... That's like working a 100k a year job.
whomever created Microsoft 2010 should be shot.
also whoever created CITRIX should be shot. My work ( and 8 other locations ) run off of one server which i know is just terrible but CITRIX just blows ass. I work at a place that specializes in industrial hydraulics and pneumatics. as of now i just do shipping and receiving and also taking small orders but I really enjoy my job. I make pretty decent money for my age and I can't really complain. The only complaint I have which is getting worse everyday, is there is a "clinic" up the street from my work and we get a lot of crazies walking around. Had a guy last week talking a million miles an hour to himself and then RAN to the coffee (which was cold) and started chugging it. I swear the next crazy that comes in I am going to chop them in the neck. :thumbsup:
$200 in tips alone holy jesus... That's like working a 100k a year job.
There are certain...*ahem*...establishments that pay rather well.
$200 in tips alone holy jesus... That's like working a 100k a year job.
$200*5*52 = 100k?
Hourly wage is only ~$7k annually on top of that assuming 40 hr weeks.
More like a 59k/year job with those numbers.
And there's a lot of variation, good shifts and bad.
There are plenty of places were bartenders and servers can make $400 and up a night consistently. VIP bottle service servers at top night clubs walk with $1500/$2000 on a Friday/Saturday night easy.
Need to blow off some steam about work...
I had something longer written up but it was definitely a TL/DR post.
25,have been working for a huge electronics company for 1.5 years as an internal SAP consultant for Warehousing and Distribution. They're hiring young people in droves to replace the aging work force that pioneered our SAP system.
The company continually acquires new companies and is obsessed with having $20 billion in sales by 2015. They have us booked solid with SAP implementation projects through 2016 and while that is great for job security it means constantly working to what is nearing my and many others' breaking points. We're constantly on the road, sacrificing our weekends to travel, going in early, leaving late, and often working from the hotel at night. When you travel there is hardly time to hit up a gym, eat, and get some rest. Traveling has its perks but as some of you know its hard to have a normal life when you're on the road all the time.
My main concern is they're promoting some of us beyond our skill level. We're still learning the system but management has recently promoted some of us to project managers. Its a great opportunity but it feels like I'm running around with my head cut off and need to "fake it till' I make it". We're always dealing with people whose company has just been bought and our job is to make them confident in our system and methodology. How can we do that is we aren't truly experts on the system yet? The effort required to stay afloat is taking its toll on many of us and I wonder how long some of us will last. Beyond that they have gotten so aggressive with the project timelines we truly don't have time to do a proper job which leads to nightmarish implentation "go-lives". During a go-live in June at our automotive factories in Mexico many of us worked 100+ hours a week and slept in the factories.
Depending on how the next 6 months go I might be looking for something new next summer.